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Minted Lamb Pie


Succulent Lamb with diced Potato and carrot in a rich Minted gravy .

Made in the heart of Cheshire.


SKU: 11 Category: Tags: ,



Minted Lamb Filling Mix: Lamb (53%) WATER: Potato: Potato Carrot: Minted Stock: Sugar, Acids(Sodium Diacetate, Malic Acid) Dried Glucose Syrup, Modified Starch, Salt, Dried Mint, Yeast Extract (Yeast Extract, Salt), Dried Tomato. Natural Flavouring, Colours (Paprika Extract and Natural Rosemary Flavouring, Curcumin), Thickeners (Xanthan Gum, Guar Gum), Natural Garden Mint Flavouring Vegetable Stock: Salt, Potato Starch, Rapeseed Oil, Maltodextrin, Sugar, Palm Oil, Yeast (Rosemary Extract) Salt: PASTRY: WHEAT FLOUR: LARD: WATER: SALT: WHITE PEPPER: GLAZE: Maltodextrin, Modified Starch (Maize), Dextrose (Wheat). Colours (E150c, E160b), Emulsifier (E466)

Weight: 290g


Allergen Information

See ingredients in Bold

Contains Cereals containing Gluten, Contains Celery and Celeriac, Contains Soya, Contains Milk, Contains Mustard, Contains Sulphur Dioxide and Sulphites

* Glaze (for all pies, pasties and sausage rolls) made in a factory processing DAIRY, CELERY, EGG, FISH, MUSTARD, SOYA, SULPHUR DIOXIDE
*All products made in a production unit processing DAIRY, CELERY, EGG, FISH, MUSTARD, SOYA, NUTS, PEANUTS, SULPHUR DIOXIDE, SESAME


Nutritional Information 

See here